Fresh Ingredients / Dry Ingredients


If you don’t know by now, I love Pampered Chef products. I love them so much that I sell them. Pampered Chef is a GREAT opportunity and the products are so awesome.

They sent out a tip today that I really liked and wow – will really use. I wanted to share.

If a recipe calls for fresh ingredients, and you only have dry on hand – never fear! Dried ingredients are stronger than fresh. If a recipe calls for fresh ingredients, the general rule of thumb is to use one-third the amount asked for in the recipe. For example, 3TBS fresh would be 1TBS dried. Now, spice it up!

www.pamperedchef.biz/tiannaroe

Advertisements

Say What You'd Like

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s